Julia Child: Perbedaan antara revisi
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== Buku ==
* ''[[Mastering the Art of French Cooking]]'' (1961), dengan [[Simone Beck]] dan Louisette Bertholle—ISBN 0-375-41340-5
* ''[[Mastering the Art of French Cooking, Volume Two]]'' (1970),
* ''[[The French Chef Cookbook]]'' (1968)—ISBN 0-394-40135-2
* ''[[From Julia Child's Kitchen]]'' (1975)—ISBN 0-517-20712-5
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